Description of Operation: Retail and wholesale of packaged and bulk chocolates, brittles, truffles, sauces, cocoas, coffees and related chocolate and non-chocolate items. In-store preparation of fudges, caramel apples and dipped fruits via interactive cooking demonstrations. Complete line of gift and holiday items. Supplemental retail sale of soft drinks, ice cream, cookies and brewed coffee.
This communication is not directed to any person in the following states: CA, FL, HI, IL, IN, KY, MD, MI, MN, NE, NY, ND, RI, SD, TX, UT, VA, WA and WI, by or on behalf of the franchisor or anyone acting with the franchisor's knowledge. No franchises can be offered or sold in the states listed above until a filing has been made and declared effective by the appropriate regulatory authority and a franchise offering circular has been delivered to the offeree before the sale within the applicable time frame. This franchise is offered only by delivery of a franchise offering circular.
# of Franchised Units: 322 in 39 states in 2 countries
Company-Owned Units: 5
In Business Since: 1981
Franchising Since: 1982
Franchise Fee: $24,500
Capital Requirements: $50,000 in cash; ability to finance an addt'l. $186,530 - $514,590.
Financing Options: No
Training and Support: Yes
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